This balsamic pecan salad is simple and delish with warm toasted pecans, fresh veggies, and a classic dressing made with modena balsamic vinegar glaze. This recipe is colorful and packed with flavor! This is vegan and gluten-free and only takes a few ingredients and about 5 minutes to make. 
Toasted pecans add warmth, crunch,…
Lahanosalata 
Greek Cabbage Salad
Lahanosalata is a Greek cabbage salad with lots of delicious herbs and a light lemon dressing! It’s crunchy, refreshing, and fragrant. This salad perfectly accompanies pasta, pizza, or other more hearty dishes. It also holds up well as a slaw on sandwiches or for a picnic or to-go snack. This recipe is vegan, raw,…
Japanese Miso Cucumber Salad 
This recipe is so delicious, you just might get addicted… These miso cucumbers are a Japanese side dish that goes great with rice, soup, or anything else you’d like to eat them with! Already gluten-free and vegan, you could also make this soy-free with chickpea miso. Miso cucumber salad is a raw vegan dish that…
Tofu Cesar Wraps 
These Tofu Cesar Wraps are my favorite post-gym meal and are very satisfying. These wraps are packed with plant protein and flavor. This makes enough for 6 small wraps, perfect for a meal for two people or to share with more as a snack. This recipe takes about 5-minutes to make so it’s truly one…
Spicy Thai Almond Butter Salad Recipe LFRV
Spicy Thai Almond Butter Dressing Salad, Yummm! 
As you can see in my latest ‘what I eat in a day’ video above, I created a quick and super delicious salad on the fly and it turned out so good I wanted to share it here. I also use my Homemade Gluten-free Soy-free Gochujang in this recipe…
Mediterranean Salad | Low Fat Raw Vegan (LFRV)
Mediterranean Salad! This is a fresh & savory salad with a base of finely chopped cucumbers and tomatoes, fresh herbs, and a delicious tahini dressing. This is one of my favorites, especially when tomatoes & cucumbers are in season in the summer. I also love this for those nights were you are tired of lettuce…