Tofu Spinach Stir Fry is a quick & easy weeknight meal you’ll want to have over and over again!! This is vegan and gluten-free and only takes a few ingredients and about 5-8 minutes to make. Serve over some steamed rice and enjoy this as a tofu bowl. 😋 I initially thought this recipe might…
Peanut Butter Cup Smoothie
This Peanut Butter Cup (PBC) Smoothie is reminiscent of that certain famous candy that comes in an orange wrapper, that I will totally not name for copyright purposes. 🫣 This smoothie is dreamy, creamy, and delicious!! That fine line between smoothie and milkshake, yum. This recipe is vegan, gluten-free, and mostly raw. It’s also full…
Lahanosalata 🥬 Greek Cabbage Salad
Lahanosalata is a Greek cabbage salad with lots of delicious herbs and a light lemon dressing! It’s crunchy, refreshing, and fragrant. This salad perfectly accompanies pasta, pizza, or other more hearty dishes. It also holds up well as a slaw on sandwiches or for a picnic or to-go snack. 😋 This recipe is vegan, raw,…
Horta 🌿Delicious Greek Greens
Horta is usually made with wild greens by the same name, however, you can enjoy this Greek recipe with all kinds of leafy greens! It’s very versatile, quick, and delicious. This side dish is amazing with steamed potatoes or fresh bread, it’s also excellent with Mediterranean-style bean dishes. 😋 This recipe is vegan and gluten-free….
Mexican Potato Bowl
This Mexican-inspired potato bowl hits the spot every single time! It’s quick and easy to make with lots of great flavors and textures. The potatoes are satiating, filling, and warm, and I’ve paired them with bright fresh veggies, creamy avocado, and a little spicy kick. This is my go-to meal when I don’t really feel…
Pickled Red Onions
These tangy and zesty pickled red onions are mouthwateringly addictive. They go great on all types of dishes from tacos to rice bowls, salads, sandwiches, and more! It takes less than 5 minutes to make these and they keep in the fridge until you’ve eaten them all. 😋 This recipe is vegan and gluten-free. This…