This summer garden gazpacho is the perfect way to use all those late summer veggies in the garden or at the Farmer’s Market! This is overt-fat free and super satisfying and filling. I normally top this with a little avocado, but that’s up to you! This makes two huge servings as a meal or serves four…
Grain-Free Vegan Pizza | Corn, Soy, Oil, Gluten & Nut Free!
Today I have the ultimate Grain-Free Vegan Pizza recipe for you! I have made a lot of different pizza recipes over the years, but I have to say this grain-free pizza is my favorite. The crust is chewy and flavorful and is easy to make. This comes together quickly and from start to finish takes…
Raw Vegan Caramel Sauce | Raw Vegan & Gluten Free
This raw vegan caramel sauce is super simple, scrumptious and decadent! This is a quick and easy recipe you can make with just a whisk and a bowl, no high-speed blender or complicated equipment. It’s raw, vegan, oil-free, soy-free & gluten-free. 🙂 I love to use this caramel sauce with apple slices as a dip…
Cherry Berry Nice Cream | Raw Vegan & Gluten Free
Cherry Berry Nice Cream is creamy and decadent but also so healthy! It’s raw vegan, oil-free, gluten-free and soy-free. Perfect for cooling you off in summer, though I totally eat this year round… Nice cream is ‘ice cream’ but made from frozen bananas, and I promise you won’t taste the bananas! It’s extra ‘nice’ because…
Citrus Sunrise Juice
Growing up in Florida you think I would have loved orange juice. However, as a kid, I couldn’t stand orange juice and avoided anything orange-flavored. I remember a family trip to the Dominican Republic where I was ‘forced’ to drink fresh-squeezed orange juice, and, of course, I made a big fuss. Luckily our taste buds change (every 10-14 days in…
Vegan Honey Dijon + 5 Reasons to Make Your Own Salad Dressing
This honey dijon salad dressing is vegan, gluten-free, nut-free, soy-free, oil-free and you’ll want to eat it every day. Sometimes I do. Packaged salad dressings are full of processed oils, preservatives, color additives, sodium, and refined sugars. All in an effort to replace the flavor and taste of homemade dressing. Today I wanted to share my…