These are the BEST Vegan Black-eyed Peas! These beans are part of a special New Year’s Day meal in my family. I ‘veganized’ the recipe and also made it quick & easy to make in the Instant Pot. These are sooo flavorful, they are sure to be a crowd-pleaser. Pressure cooking beans is the way…
Mashed Cauliflower & Potatoes with Mushroom Gravy
Mashed Cauliflower & Potatoes with homemade Mushroom Gravy, yummm! 😋 This is TWO recipes in one blog post with vegan, gluten-free, soy-free versions of these classic favorites. This is a healthier way to enjoy the fall flavors without sacrificing any of the taste. These two recipe have been my go-to versions for years, they are…
Perfectly Roasted Fall Veggies
After harvest season we slip into solstice season as the days grow shorter & darker. One of my favorite ways to enjoy this time in late Fall is to make a warming, nurturing bowl of roasted veggies! This recipe is easy and simple, just the way it should be, with lots of nutrition too! And…
Oil-Free Raw Vegan Pesto Recipe
Raw Vegan Pesto! A delicious blend of fresh basil and greens with just the right amount of lemon & garlic. This is the perfect pesto to put on raw or cooked vegan pizza, zoodles aka zucchini noodles, pasta, sandwiches, wraps, and more! I first shared my pesto recipe when I started this blog in my…
Instant Pot Split Pea Soup! Vegan & Gluten-Free
Split Pea Soup made quick & easy in the Instant Pot! So warm, comforting delicious & nutritious! This is a great recipe for wintertime, I’m loving this right now since it’s been so cold outside. This also makes a ton, is budget friendly, and stores well in the fridge, so you can have lots of…
Vegan Kimbap Recipe! Korean Sushi Rolls
Vegan Korean Sushi Rolls aka Kimbap!! These quick and easy vegan sushi rolls are made Korean-style which is called ‘kimbap’ or ‘gimbap’ and include my homemade radish kimchi, carrots, scallions and more veggies. These are so delicious, satisfying, filling, and colorful. 😊 These are so easy to make if you know a few tricks! My…