This is one of the most scrumptious, decadent and dreamy raw vegan dishes I have ever shared, these raw vegan crepes are super easy to make and stuffed with strawberries, bananas, and my homemade coconut whipped cream. I also drizzled my Raw Vegan Chocolate Sauce on top, which makes it even more delicious, yummm! 😋…
Instant Pot Vegan Black-eyed Peas
These are the BEST Vegan Black-eyed Peas! These beans are part of a special New Year’s Day meal in my family. I ‘veganized’ the recipe and also made it quick & easy to make in the Instant Pot. These are sooo flavorful, they are sure to be a crowd-pleaser. Pressure cooking beans is the way…
Chocolate Pecan Pie Smoothie Recipe
Chocolate Pecan Pie Smoothie!! This smoothie is a decadent, creamy, sweet treat without any of the bad stuff. In fact, it’s packed with nutrition and you can even add some mild greens to it, like spinach, if you like! This is a great way to enjoy the winter season where we might crave something more…
Mashed Cauliflower & Potatoes with Mushroom Gravy
Mashed Cauliflower & Potatoes with homemade Mushroom Gravy, yummm! 😋 This is TWO recipes in one blog post with vegan, gluten-free, soy-free versions of these classic favorites. This is a healthier way to enjoy the fall flavors without sacrificing any of the taste. These two recipe have been my go-to versions for years, they are…
Perfectly Roasted Fall Veggies
After harvest season we slip into solstice season as the days grow shorter & darker. One of my favorite ways to enjoy this time in late Fall is to make a warming, nurturing bowl of roasted veggies! This recipe is easy and simple, just the way it should be, with lots of nutrition too! And…
Oil-Free Raw Vegan Pesto Recipe
Raw Vegan Pesto! A delicious blend of fresh basil and greens with just the right amount of lemon & garlic. This is the perfect pesto to put on raw or cooked vegan pizza, zoodles aka zucchini noodles, pasta, sandwiches, wraps, and more! I first shared my pesto recipe when I started this blog in my…