Pico de gallo is a fresh, raw, chunky Mexican salsa that is quick and easy to make! This recipe comes together in minutes in the food processor and can stay in your fridge to be used all week. Enjoy pico de gallo on vegan tacos, quesadillas, burrito bowls, salad, rice dishes, and more! There are…
Raw Vegan Marinara Sauce! Oil-Free & No Added Salt
Raw Vegan Marinara Sauce!! This tomato sauce is sooo good, it’s rich & thick and full of flavor. This marinara is ideal as a base on raw vegan pizza or on zucchini noodles, aka ‘zoodles,’ for a raw vegan version of Pasta Marinara. 🙂 In the video above, I’ll show you how to make the…
Mediterranean Salad | Low Fat Raw Vegan (LFRV)
Mediterranean Salad! This is a fresh & savory salad with a base of finely chopped cucumbers and tomatoes, fresh herbs, and a delicious tahini dressing. This is one of my favorites, especially when tomatoes & cucumbers are in season in the summer. I also love this for those nights were you are tired of lettuce…