One-Bowl Zucchini Pumpkin Spice Scones! These are so amazingly scrumptious and easy to make. These scones are oil-free, low fat, gluten-free & vegan. They are fluffy, lightly sweet, and a great way to get in this versatile veggie. What to do with too much zucchini I made up this recipe after trying to get inventive…
Summer Garden Gazpacho | Low Fat Raw Vegan
This summer garden gazpacho is the perfect way to use all those late summer veggies in the garden or at the Farmer’s Market! This is overt-fat free and super satisfying and filling. I normally top this with a little avocado, but that’s up to you! This makes two huge servings as a meal or serves four…
Raw Vegan Caramel Sauce | Raw Vegan & Gluten Free
This raw vegan caramel sauce is super simple, scrumptious and decadent! This is a quick and easy recipe you can make with just a whisk and a bowl, no high-speed blender or complicated equipment. It’s raw, vegan, oil-free, soy-free & gluten-free. 🙂 I love to use this caramel sauce with apple slices as a dip…
Cherry Berry Nice Cream | Raw Vegan & Gluten Free
Cherry Berry Nice Cream is creamy and decadent but also so healthy! It’s raw vegan, oil-free, gluten-free and soy-free. Perfect for cooling you off in summer, though I totally eat this year round… Nice cream is ‘ice cream’ but made from frozen bananas, and I promise you won’t taste the bananas! It’s extra ‘nice’ because…