Raw Vegan Mango Lassi Recipe!! I had to share this quick invention with you because it is sooo good! As you can see from my latest ‘what I eat in a day’ vlog, I invented this in a pinch and it was delicious. This is a raw vegan twist on a traditional mango lassi but with lots of greens of course. 🙂
I post a new video every Friday sharing what I eat in a day and a glimpse into my daily life, if you haven’t yet check out my What I Eat in a Day LFRV series and please don’t forget to subscribe!
What makes this so good and gives it that authentic flavor is ripe ataulfo mangoes, tangy probiotic coconut yogurt & a bit of fresh ginger. YUM. I really hope you’ll give this one a try!
you can tell I overdid the yogurt in this one…oops!
This smoothie is super tasty and a gorgeous ‘spring green’ color
- ½ lb spinach
- 4 bananas
- 4 medjool dates, pitted
- 4 ataulfo mangoes
- ½ cup plain coconut yogurt
- 1 tsp vanilla extract
- ½ inch piece of fresh ginger
- water & ice to taste
- Blend until smooth & enjoy! Serves 2.
If you make this smoothie, post a picture to Instagram and tag me @CultivatorKitchen and use the hashtag #cultivatorkitchen so I can see your mango lassi!
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