Homemade Raw Tortillas
  • 2 large carrots
  • 10 medjool dates
  • 1 cup water
  • ½ cup flax seeds
  • dash of paprika
  • dash of cayenne
  1. Grind your flax till it is a flax meal or flour. Add it to a mixing bowl.
  2. Chop your carrots then add them to the food processor. Process till they are very fine.
  3. Add 1 cup of the processed carrot to the Vitamix with the dates & water. Blend until smooth.
  4. Add the sauce to the flax meal in the mixing bowl and stir until smooth.
  5. Add in the rest of the processed carrot and the spices and stir to combine.
  6. Spread the batter ¼ thick in rounds on dehydrator trays with silicone mats. You can make 4 rounds per tray for a total of 18 tortillas.
  7. Dehydrate for 4-5 hours on 113F flipping halfway through. When you flip the tortillas remove the silicone mats and let them 'cook' the rest of the way just on the tray, this will speed up the process.
  8. Serve with kale taco filling, see below!
Recipe by Cultivator Kitchen at http://cultivatorkitchen.com/raw-vegan-tacos/