Place all ingredients in a small bowl and wisk till smooth.
Notes
PB2 is a great way to get authentic peanut butter taste but stay low in overt fats! If you are allergic to peanuts substitute raw almond butter and use only 1 tablespoon of filtered water. PB2 and organic vegan sriracha are available in the CK Store or at your local grocery.
Recipe by Cultivator Kitchen at http://cultivatorkitchen.com/thai-mango-salad-with-spicy-peanut-dressing/